Grade 3 - 5

How can we practice being fair, optimistic, and tolerant? How can we show respect and empathy and help resolve conflict? These are just a few ways to build good character. These inspiring and More →

In Elephant Calves in the Wild, beginning readers will learn about baby elephants as they grow up on the savanna in Africa. Follow along as elephant calves join the herd and learn from their… More →

In Gorilla Infants in the Wild, beginning readers will learn about baby gorillas as they grow up in the rain forest in Africa. Follow along as gorilla infants join the troop and learn from… More →

In Hippopotamus Calves in the Wild, beginning readers will learn about baby hippopotamuses as they grow up in Africa. Follow along as hippo calves join the herd and learn from their moms.… More →

In Giraffe Calves in the Wild, beginning readers will learn about baby giraffes as they grow up on the savanna in Africa. Follow along as giraffe calves join the herd and learn from their… More →

In Monkey Infants in the Wild, beginning readers will learn about baby monkeys as they grow up on the savanna in Africa. Follow along as monkey infants join the troop and learn from their… More →

In Different Cultures, beginning readers will learn to celebrate diversity by appreciating the many culturally influenced behaviors and practices people bring to our society. Vibrant,… More →

Eat up! Discover how different foods get from farms and gardens to our tables in this fun series. Real photos show the steps of the cycle or process, while a picture glossary reinforces new… More →

In From Flower to Honey, early fluent readers learn how honey is made, from bees collecting flower nectar to beekeepers collecting and jarring it. Vibrant, full-color photos and carefully… More →

In From Seed to Jam, early fluent readers learn how jam is made, from strawberry plants growing, to cooking the fruit, to jarring the jam. Vibrant, full-color photos and carefully leveled… More →

In From Cow to Cheese, early fluent readers learn how cheese is made, from cows producing milk to cheesemakers processing it into cheese, to consumers buying it in a grocery store. Vibrant,… More →

In From Garden to Pickle, early fluent readers learn how a pickle is made, from a cucumber growing to it being cut, brined, and jarred. Vibrant, full-color photos and carefully leveled text… More →