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Premium Educational Books For Curious Young Readers

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Cooking & Food

80 records found. Displaying 1 - 12.

 

Apple Seed to Juice

Apple juice is easy to find at stores. But making this tasty drink is a long process. In this informative book, early readers explore how apple juice is made, including how apple trees grow,… More →

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Bakeries

What goes on in a bakery? How do bakers make such tasty treats? The graphemes /ie/ea/ are featured in this… Bakeries is part of Decodables by Jump!, a comprehensive library of decodab More →

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Social Studies

Bakers

Bakers make the world taste good! In this engaging children's title, readers will learn how bakers mix ingredients and bake them into tasty treats. Leveled text appears alongside colorful… More →

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Blow Up a Burger

Ka-boom! Tomatoes and pickles, onions and cheese, lettuce and patty all burst out from between two buns! It's time to deconstruct diets. Take a look at all the ingredients that go into a… More →

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Break Down a Bento Box

Beautiful meals all packed in a convenient, travel-sized box? Yes, please! It's time to deconstruct diets. Take a look at the ingredients that can go into a bento box. Learn where they come… More →

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Social Studies

Breakfast

Your morning meal can give you energy to start your day right. But there are so many options. What's on your breakfast plate? Empower young readers to identify healthy choices with this… More →

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Chocolate

In Chocolate, early fluent readers learn about the process by which cocoa beans are grown and transformed into delicious chocolate. Vibrant, full-color photos and carefully leveled text… More →

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History

Coca-Cola

Coca-Cola is one of the world's most popular beverages! But the brand had much more humble beginnings. In its first year, only nine glasses of Coke were served per day! Through engaging text… More →

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History

Cooking Then and Now

In Cooking Then and Now, leveled text and vibrant, full-color photographs take readers through the cultural and technological advances that affected food preparation through time. Readers… More →

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